Archive for November, 2010

Shanghai rules the copyright infringement universe: The Book Carts of Donghu Lu


2010
11.27

Bowling to Success

Back in the days of yore when I lived in Turkey, books were a rare commodity. In my first two years, when  I lived out in the wilds of Kayseri, I lived off the half dozen books I had brought with me from Canada, chosen for their thickness, small type and slow reading.

Family sent me books for Christmas, that arrived in time for Easter if they arrived at all. Sometimes, I took a six hour bus ride (starting at 2am) to Ankara to buy books in the university district (mostly classics) or to Istanbul (11-12 hours, painful) to scope out the over priced expat book shops.

I spent my fairly meagre salary (shamefully small now in retrospect) on thick, slow reading books from Homer or Pandora in Beyoglu or the Greenhouse in Kadikoy. Books were rare and treasured and not to be taken lightly. English books did not come cheaply.

By the time I left Turkey, I had amassed a beautiful collection, six years worth of treasured books, that filled an awesome book shelf cupboard that I bought for 100 lira from the Cukurcuma (dangly first C) antique street. I used to stop and just look at it in awe and delight, knowing that all these books were mine. Their spines delighted me, their mere presence calmed me and centered me. I loved them and they loved me.

When I left, I gave away 75% of them. I didn’t even try to sell them. Some I gave away to my old workplace; some were left in my flat for the next tenant. I estimate their value at around 1000 lira, or around half of a month’s salary or more than a month’s rent. Books did not come cheap. I ached when I left them behind but I had nowhere to ship them to, realistically, and the price would not have been worth it.  In Turkey, books were like gold to me.

In Shanghai, things are slightly different.

You know how my students cheat? All the time? Whole essays and term papers and projects stolen blatantly from the internet, easily traced, never apologized for. Copying is okay. Intellectual property as I had been raised to understand it barely exists. Sure, in Istanbul I used to go to the fake DVD market in Besiktas by the ferry terminal and buy the overpriced  Sex and the City series at 5ytl per disc for appallingly burned copies. Sure I used to buy hilariously archaic VCDs from the one armed man with the suit case on Bagdat caddesi. Sure I haven’t paid for legitimate music or film since 2006. I get that. But Shanghai wins.

I can buy fake books here.

Yes, I can buy DVDs until my ears bleed (cheap!) and 5 cd compilation packs for the price of a pack of gum. That pales in comparison to the books. A few months ago, I wrote about a now defunct fake bookshop in our neighbourhood that sold books by weight. The paper was worth more than the content. They are now a cheap and tawdry carpet shop. My Turkish allusion is circular now.

Tonight we walked up to Huaihai lu, then up to Donghu Lu, where that Sichuan place is, that is lovely and has numbing peppercorns and Belgian beer and which charges you an irrational 2 kuai per person if you deign to actually use the napkins you’ve been given. Along Donghu lu are a dozen or so book and CD and DVD vendors, all operating out of tidy, easily hidden away wooden suitcases perched on folding stands. Now that I’ve studied Chinese, prices have gone down considerably.

None of these is real

Tonight, I found four books at one suitcase stand, which I bargained down to 50 rmb quite readily. 68 rmb is about $10US for comparison.  I stuffed the shrink wrapped fake books into my shoulder bag and we set off to eat noodles and numbing bok choy and whatnot. Just outside the restaurant was another wooden suit case shop, where I stopped for a moment to check out the inventory.

I still operate mentally with a Depression mentality, hoarding paperclips and bits of twine in case I might someday need them. This compulsion extends to books, You can never have too many. You never know when you might need one and have no access to one. I stopped and I perused and I found three novels that intrigued me. He declared they cost 60 and I declared they cost 40 and we never came to an agreement so I set them down and went to eat dinner.

We washed it down with cupcakes and beer

When we emerged an hour later and set off down the block, bellies full of dumplings and Duvel, the last bookseller dashed after us, the books I had laid down before were in his hands, now miraculously priced at 40 rmb, just as I had suggested an hour or so earlier.

I walked home with 7 new shrink wrapped, totally bootlegged books in my purse. I had spent 90 kuai. Less than the cost of one little paperback novel in Istanbul in 2005.

I feel slightly dirty.

The Fabric Market, Part Trois


2010
11.25

I have been a very absent bloggist this month, which can be blamed partly on my faulty immune system combined with Shanghai’s post-Expo surge in atmospheric particles (record highs in smog, it seems!), and partly (mostly) on Nanowrimo, which has sucked up an average of 1667 of my creative words every day. I have been left feeling rather depleted.  This shall pass, however, as my shaky little immune system seems to be getting a second wind and my lungs are slowly getting used to breathing in all sorts of disconcertingly visible/crunchy air molecules and Nano is down to its last five days.

To mark my return to the interwebs, I would like to present to you my latest instalment in my plan to be totally clad in silk by 2012 (possibly even underpants and pjs).

Again with the silk

The photos were taken with my Mac’s photo booth in the living room around noon, so the light is a bit hazy. I apologize. This first one (which I am in fact wearing as we speak) is a lovely midnight blue with a lot of lovely delicately embroidered silver flowers.

Silk!

And this one is a lovely purply red with intricately interlaced pale gold and coloured tiny flowers, trimmed with a muted white gold silk edging.

The lengths of silk were around 60rmb each for 2.2 meters of fabric, bought at the awesome silk stall #229-230 at the ShiLiuPu cloth market on Dongmen Lu where I got my last round of green, flowery silks. They are just around the corner from Shirley at #216, who does my tailoring (aka copying).  The tunics themselves cost 100 rmb each for the sewing. The fabric folk do qipaos and bags and other pretty things but I haven’t actually used their sewing services because Shirley is just so reliably awesome.

A Series of Unrelated Photos


2010
11.13

I’ve stopped being absurdly ill and have now downgraded to being only marginally ill- possibly because I only worked three hours this week (not including marking or invigilating or meetings). However, due to general exhaustion, marathon novel writing, skinned knuckles, poor posture, bad shoes, stress and whatnot, I’m achy and cricky and have muscle knots in places I didn’t even know I had muscles. Thus, I have unearthed my old collection of Chinese muscle tonics and creams. Before I started stockpiling herbal tonics, I stockpiled stinky, mentholated oils and random pills and potions. Let me show you some of them.

The dragon guards my meds

Inception Cat also guards my meds (click to embiggen)

I’m currently bathed in the cinnamon/menthol vapours of the orangey-brown bottle just to the right of the guard-cat (note the head and ears poking up from the box of stomach pills). It came in the awesome pink tin that is under the dragon’s armpit. It smells marvellous. My shoulder, ergo, smells marvellous.

In other news, although she wasn’t at work yesterday due to mid-terms, Mrs Mu left a gift for me on my desk while I was away on Tuesday and Wednesday. Akin to the kilo box of nutmeg in that Simpsons episode, I am now the proud owner of an enormous bag of dried roselle blossoms. These are good for both skin and immune system. The tea is lovely-like rosehip but a bit stronger. Note spare yam to the right of the bag. The box of tea next to the stapler is for calming and tastes like wet daisies.

Mrs Mu left this on my desk

Finally, a photo of the delivery service provided by the antique furniture restorers two doors down from our flat.  The other day, they had an enormous dining room table strapped to the back of a scooter. Other times, there have been armoires, entire sets of elaborately carved wooden chairs and book cases. Unfortunately, I didn’t have my camera with me.  I did get this one yesterday though.

How much can you strap to your bike, ya wuss?

Absolutely Nothing to do with Shanghai and Everything About Writing


2010
11.11

So I am knee deep in Nanowrimo, or perhaps only shin deep, as I am not sure 15,059 words out of 50,000 can count as a knee. I’m also still sicketty sick sick, which has made me a barking machine. This means I’m not posting here. It isn’t that I have nothing to say, but rather, I haven’t the energy to type it.  That and I skinned my knuckles this morning trying to save a pair of lovely silver earrings that I accidentally knocked into the 2mm gap between my bed frame and the support slats so my fingers hurt.  That’s my excuse and I’m sticking to it.

So this is just a note to say, hey, yo, am not dead, am writing other things.

This is what I am writing:

They are off to Yangshuo to battle the hordes too.

The pressure is on now that people know what I am doing.

(101 Things About Shanghai) Self-Medication


2010
11.06

I’ve had a bad cold for about a month now. I blame my students entirely. They have been coming to class with such dedication that the absentee rate is nearly nil and the cough-cough-hoark-hoark-sneeze-snort rate is very high. The desks and floor are littered in crumpled tissues, eyes are watery, noses snuffly, brains foggy, heads falling to desk in a daze. But they are dedicated and I do appreciate that.

Cissy's root tea and Mrs Mu's pressure point guide for colds and other ailments

I don’t, however, appreciate the ever-evolving, ever-mutating cold they have passed on to me.

I work in a 100% Chinese workplace, in a microscopically tiny department (me and two admin women) within a very large public university in North Shanghai. There are no Western concessions up there.

At home, I can fully inhabit a deceptively laowai expat existence, eating and reading and speaking absolutely nothing Chinese unless I venture outside and actually, like, interact.

At work, as soon as the metro creeps up past People’s Square on Line 1, it’s a whole other matter. I fully inhabit China. This means that all attempts to relieve my cold have been Chinese and it’s a head-trip down Unrecognizable Lane.

Take two and call me in the morning

First of all, there are the Warming Foods. It’s nearing winter now, so one’s diet needs to shift from cooling foods to warming foods if you don’t want to get sick. In the admin office across the hall, Cissy and Iris have stockpiled a huge bag of still-earthy hóng shǔ (aka dì guā or possibly hóng tiáo- everyone I asked gave it a different name), which is a kind of orange yam, much smaller than the gigantic ones sold by the men on street corners, baked in huge old oil drums.

They’ve been handing them out to everyone on my floor, so all the guys from the Mechanical Engineering department down the hall have been wandering around eating hot microwaved yams like ice cream cones. I’ve got a few raw, spare yams in my desk drawer, gifts from Iris because she’s worried I’m lacking in warming foods.

A spare yam, some flower teas, and an office-Chinese glossary

In addition to the yams, they’ve brought in a huge pot of fermented glutinous rice, which is apparently a warming winter food down where Cissy grew up, somewhere south of the Something River (I couldn’t catch the name, but it’s definitely south of here). She called it ‘brewed’ but it tasted more like a seriously boozy unsweetened unmilky rice pudding. For about a week when I first got my cold, I kept finding little paper cups filled with a few scoops of the fermented rice on my desk, concerned gifts from the office. Unfortunately, the overwhelmingly sharp fermented taste made me gag so I’d eat a few bites then carefully bury the rest in the bin, under my old tea leaves and steeped flower blossoms.

I prefer distilled rice

Yesterday, most of my students were quite ill (but still came) and my own cold decided over the course of the day to return in full force after a few days of near-health. This prompted Mrs Mu to act as informal TCM consultant.  Aside from an unexpectedly unChinese declaration that I needed to up my vitamin C tablet intake, she also taught me several new pressure points to work away at, specifically for colds. One was around the sinus area on either side of the nose, which makes sense. The other, totally unexpected one, was up at the top of the skull. If you have a cold, it becomes super-tender, which she proceeded to show me quite forcefully. I yelped a bit. It was definitely tender and I definitely have a cold.

Mrs Mu, kneading away at my skull, quite painfully

As I left work yesterday evening after nearly a dozen hours sniffling and snorting away in the office and classroom (as Fridays are my crappy 7am-5:15pm days), Cissy gave me a bag full of sachets of Banlangen root granules (see first photo, above) and told me to drink two packets at a time in hot water regularly over the weekend. I’ll make my first cup as soon as I’ve had another coffee. I have my priorities.

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