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Impractical Shanghai
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Here Be Dragons: Laser Cat Goes to Pudong to Renew Her Visa (Comic Book Edition)
14 June 2013 2:26 PM | No Comments -
I’ll Be Lucky to Escape With My Waistline Intact: My Last Month of Eating Everything in Shanghai
12 June 2013 5:46 PM | 5 Comments -
I’ll See Myself Out: Notes on That Time I Square Danced to Chinese Punk Music in the Park
09 May 2013 3:07 PM | 5 Comments -
I’ll See Myself Out: Notes on Stuff, Self, Place and Ridiculously Sudden Life Transitions
25 April 2013 11:56 AM | 13 Comments -
I’ll See Myself Out: Notes on Being a Tired Hermit With Possibly Unrealistic Expectations
15 April 2013 12:27 PM | 17 Comments -
I’ll See Myself Out: Attempting Shanghai Nightlife (for Burnt Out Recluses)
19 March 2013 1:36 PM | 18 Comments -
It’s Beginning to Look Not Even Remotely Like Christmas: Faking Festiveness in Shanghai
25 December 2012 4:41 PM | 13 Comments -
Notes on Not Running Away Again: Dealing Sensibly With a Shanghai Winter
30 November 2012 2:25 PM | 18 Comments -
You look very terrible, Miss Mary: Unsolicited Advice for the Laowai
19 November 2012 4:44 PM | 15 Comments -
Managing Your Plague in China: Brief Notes on my Stupid Cold
15 November 2012 1:09 PM | 8 Comments
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Categories
Food Archive
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It’s Beginning to Look Not Even Remotely Like Christmas: Faking Festiveness in Shanghai
Actually I lie. I live in Shanghai (which, if you ask the Shanghairen, is barely even China but rather its own magnificent autonomous kingdom of wealth and awesomeness) and oh,…
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Helpful Household Tips from Chinese University Students
Do you want to know one of the fastest ways to wrap your head around a new country and culture? Teach there. Let me show you some things I learned…
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(101 Things About Shanghai) Self-Medication
I’ve had a bad cold for about a month now. I blame my students entirely. They have been coming to class with such dedication that the absentee rate is nearly nil…
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Awesome Things We Ate in Myanmar
Before we went to Myanmar, we really had no idea what to expect, food-wise. It wasn’t a cuisine that was well represented in the South East Asian culinary repetoire internationally….
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(101 Things about Shanghai) Batting for Both Sides
I’ve been living abroad for most of my adult life, give or take a few semesters back home trying to finish my never-ending degree. Most of my time has been…
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(101 Things About Shanghai) Brutally honest meat




















